High Pressure Steamer
The noodles are sent to the pressure steamer in advance, and the steaming time is about 2-3 minutes, so that the steamed noodles are softer. After thorough sterilization, the noodles feature longer shelf life.
Henan Dongfang Noodle Machine Group Co., Ltd. has been specializing in the design and manufacture of noodle processing equipment since its establishment in 1975. Our noodle production equipment is highly praised by the instant noodle manufacturers, noodle production plants, dough processing factories, and other food machine manufacturers.
We have passed ISO9001 and CE certificate, and have more than 50 patent certificates. Our noodle production lines account for 65% of the Chinese market, and the top 10 Chinese noodle manufacturers have always been our partners.