Single Layer Noodle Drying Machine
Workers manually put the formed noodles in a plastic noodle box, and then put the noodle box into the dryer to dry. Usually it is the single-layer flat dryer, using hot air to dry, and the mesh belt is made of stainless steel 304, drying time is about 40 minutes. The capacity is from 250 kg to 1200 kg per hour. This process ensures that the nutrient composition of the noodles are not lost, and the final product has the bright color and the strong chewiness, which are also the features of hand-forming noodles.
Henan Dongfang Noodle Machine Group Co., Ltd. has been specializing in the design and manufacture of noodle processing equipment since its establishment in 1975. Our noodle production equipment is highly praised by the instant noodle manufacturers, noodle production plants, dough processing factories, and other food machine manufacturers.
We have passed ISO9001 and CE certificate, and have more than 50 patent certificates. Our noodle production lines account for 65% of the Chinese market, and the top 10 Chinese noodle manufacturers have always been our partners.